VeganMoFo VI: It's Breakfast...It's Breakfast Time

So today marks the first day of me enjoying breakfasts from around the world.  If you don't know, breakfast is kinda my thang.  It's an obsession.  I think if lunch and dinner were completely stopped tomorrow, I'd die happy.  Nothing compares to breakfast.  Any time of day or night.

I decided to start off my adventures in France.  Mostly because I love the simplified nature of it.  From what I read, breakfast isn't so much of a big deal over there.  In 'Merica, we tend to have plates of grease, sweets, and starches.  Over there, a simple pastry or baguette, some jam and/or butter, and some coffee.

Today's breakfast has all the sophisticated simplicity of a French meal, complete with the pig mug.  Oh, and I kinda hate coffee most of the time...so I was drinking English breakfast.  Word to yo motha...

food styling at its finest.  haha.

Okay.  So, because this meal is so simple I also wanted to tell you folks about the best vegan burrito I ever did had.  AND...it's a breakfast burrito!  My work recently started carrying Sweet Earth Foods burritos.  When I saw that they were all vegetarian, I was stoked.  However, when I saw that there was a vegan breakfast burrito, I freaked the fork out!  I'm talking...I bought one a day for about three or four days.  And I kept telling coworkers and customers about them.

I tried all the vegan flavors!  There's Kyoto (edamame, adzuki, shiitakes), curry tiger (lentils, curried seitan, potatoes), anasazi (anasazi beans, chipotle seitan, butternut squash), and the Big Sur breakfast burrito (tofu, seitan, potatoes).  These things are really good.  Nobody is paying me to say this either.  I bought those suckers with my own money.  Yada yada yada...

you can't yada yada this burrito

Tomorrow, I'll geek out about a local bakery and visit the Caribbean.  Plus...PANCAKES!